Hi, I’m Angela and am the owner of Home Baked Foods. My cooking and baking history began in Illinois where I was born and raised. I use a lot of the same recipes my grandmother taught me, using fresh ingredients from local farmers and farm stands (when in season).
I have loved cooking, baking and canning for friends and family all my life and after raising a family of five children I decided to turn my all time hobby into a full time business.
I'm extremely grateful for the support I've received from the community, my family and friends and am excited to grow the food business. I love to share my passion for cooking and baking and can't wait for you to try all of the flavors of my delicious and nutritious mini quick bread loaves, jams and everything I am able to prepare you!
Thank you for your support,